Hazelnut Ice Milk Espresso Car.Drizzle Lid Vanilla Ice Milk Espresso Whip Choc.Drizzle LidĬaramel Ice Milk Espresso Car.Drizzle LidĬinnamon Ice Milk Espresso Whip Cin.Powder Lid Vanilla Ice Milk Espresso Car.Drizzle Lidĭ.Choc Ice Milk Espresso Whip Choc.Drizzle Lid Every recipe follows the same formula: Flavor Syrup Ice Any Milk Espresso Topping(s) Lid. The options are: Milk, FF Milk, Half/Half, Soy Milk, 2% Milk. Note that the customer can order any milk they want during the second step. First step is simple and always the same, the recipes for the second step are listed below. Step 2 purple page lists syrup flavors, red page lists milk types, orange page lists toppings and also Lid which is used in every Iced Latte recipe. Step 2 ingredient pages are listed below. Step 1 is simple and requires only one action. Iced Lattes is a complex dish, with two cooking steps and several ingredient pages. Since its creation, the iced latte has grown quite popular in warmer regions and those still irradiated in the aftermath of the Blue War. Historians further theorize that this individual must have grown disdainful of the relatively mild drawback of drinking a hot beverage on a hot day, and thus sought to create a colder caffeine hit. Though accounts of who is responsible for creating the first iced latte are conflicting and jittery, all claims assert that it was created by a coffee enthusiast with a severe caffeine addiction who absolutely needed at least three caffè lattes a day in order to function. I used an emersion stick blender to blend my ingredients, a blender will work too.While the original iced coffee can be traced back to Algeria circa 1840, the iced latte is believed to have been invented in the United States, where it is typically made by mixing a shot of espresso with chilled milk and ice. It’s that easy! If you’ve got an espresso machine, by all means, use it to make your espresso! If not, a couple tablespoons of hot water along with the espresso + coffee powder will get you there. When I say this recipe is easy it’s realllllly easy.Īll you need to do for this iced caffe latte yumminess is toss a few ingredients together and blend. Ingredients for this iced latte: ✓ instant espresso powder (or pre-made espresso) ✓ instant coffee powder ✓ hot water ✓ sweetener (sugar, honey, agave nectar, whatever you fancy) ✓ half and half ✓ milk (cows, soy, almond, coconut) ✓ flavored syrup (if you so desire) ✓ ice, ice baby I’ve got your iced latte fix without it thankyouverymuch. So no need to pull out that 300 something dollar espresso machine. Thank goodness we live in a world with espresso powder! I don’t know where I would be without it. Is this not the best place on earth? Don’t answer that, I’m positive I already know the answer. Where they not only made you the coffee, but also sell you whole beans. It’s too cute! And inside this cutest little market they had an AMAZING coffee and tea shop. Lawrence market if you live there or are planning a visit. Last week when we were in Toronto (pics coming soon!) we went to the cutest little market. If you’re itching to try out the Tim Horton’s coffee we love so much, you can purchase it here. And really, who am I to disagree? According to the him, even his favorite (and mine,) coffee shops coffee tastes better at home in the French press.ītw. “Coffee just doesn’t taste as good if it isn’t made in the French press” – according to the hubby. Currently (and by currently I mean for the past year) the hubby and I are on a French press kick. When back in the 10th grade even gas station coffee with mountains of sugar would do. Nowadays we’re a little more refined around here. I just couldn’t get enough! And when college came around, I could guzzle gallons worth. I can’t get enough! In high school when I actually started drinking the stuff (I know shame on me) I was hooked. Okay, before you start freaking out, I mean just the smell of coffee. I’ve had a love affair with coffee since like the 3rd grade. If it’s a hot summer day and I’ve got a mason jar of this iced caffe latte to cool me down, I am the happiest camper around! An afternoon pick-me-up that doesn’t even require an espresso machine! This easy iced caffe latte is ready in 5 minutes and tastes just as good as the coffee shop version!Īny one that knows me at all knows that I L-O-V-E c♥ffee.
0 Comments
Leave a Reply. |